Scott’s Compost Pile@MOMsOrganicMrkt
- Get involved with the most important movements of our time - climate & social justice - Oct 20th with @SierraClub O… twitter.com/i/web/status/1… 9 hours ago
- RT @chesbayprogram: All of the interconnected and overlapping predator-prey relationships in an ecosystem—including producers, consumers an… 9 hours ago
- RT @ChesapeakeNPS: For #WorldFoodDay, we want to highlight the species that are vital links in the #ChesapeakeBay food web. Thank you ancho… 9 hours ago
- RT @John7News: Did you know that Montgomery County has salamanders, eels and crayfish? Not only are these critters in the waters here, they… 9 hours ago
- RT @chesapeakebay: Whether you appreciate them as filter feeders, habitat creators, or appetizers, there's plenty to love about the Bay's o… 9 hours ago
- Do you know about MOM’s local, sustainable oysters? Weekly pre-orders (DC, MD, VA) Get the scoop:… twitter.com/i/web/status/1… 11 hours ago
- @LordPandamonium I hope that helps! Have a great day. 1 day ago
- @LordPandamonium Hi! Yes, the local company that made our ice cream went out of business. We have not found a repla… twitter.com/i/web/status/1… 1 day ago
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Tag Archives: cancer
Why is Walmart so expensive?
In my eternal scan of the Internet for MOM’s data and feedback, I came across this blogger’s post: Why is MOM’s Organic Market so expensive? I hear this question in one form or another all the time. If you read reviews of … Continue reading →
Posted in environment, food, GMOs, MOM's Organic Market, organic foods
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Tagged agri-business, big corporations, cancer, carbon emissions, chesapeake bay, colony collapse disorder, conventional agriculture, conventional farming, corporate america, Farm bill, honeybees, monarch butterflies, obesity, organic food, organic foods, pesticides, poultry fair share act, subsidies
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